Yield: 1 serving
Frosty cold brew coffee only gets more flavorful when you add a little Everclear to the mix.
1 oz. Everclear Grain Alcohol
3 oz. Cold brew coffee
1 oz. Cream or milk
- Combine all ingredients in a shaker full of ice.
- Shake vigorously.
- Pour into rocks glass full of ice.
- Garnish with whipped cream.
Make It Your Own’s in-house mixologist, Ted Kilgore, is a 17-year veteran of the bar and spirits world. Passing the B.A.R. with BAR Ready certification in 2007, he is now proprietor and Beverage Director at Planter’s House in St. Louis.